Dessert Menu

Warm toffee and date sponge with a thick toffee sauce topping.

Warm Belgian sugar waffle with vanilla, chocolate and strawberry ice cream and chocolate sauce.

Buttery biscuit base topped with light cheesecake. Please ask your server for todays flavour.

Rich chocolate sponge with chocolatey layers, served warm

Warm stem ginger sponge topped with spiced golden syrup sauce.

Rolled meringue filled with white chocolate, whipped pistachio cream and raspberry coulis.

Seasonal fruit crumble with a light and delicate topping.

Vanilla and salted caramel ice cream with biscoff sauce, squirty cream and lotus biscoff crumb.

Chocolate and Mint Chocolate Chip ice cream with chocolate sauce, squirty cream and mint aero.

Chocolate and vanilla ice cream with chocolate sauce, squirty cream and chunks of warm brownie.

Chocolate, vanilla and cookies and cream ice cream with chocolate sauce, squirty cream and oreos.

Vanilla ice cream and lemon sorbet with meringue, squirty cream and tart lemon sauce.

Strawberry and vanilla ice cream with meringue, strawberries, squirty cream and strawberry sauce.